Responsibly farmed Pike Perch

- from Danish aquaculture

AquaPri has been farming Pike Perch since 2005 and can control the entire chain from egg until the fish is ready to be dispatched to our valuable customers. In 2016 AquaPri proudly opened its brand new RAS facility for farming Pike Perch. We use the newest technologies in the plant and plan to produce 500 mt of Pike Perch per year in this facility.

As one of the few companies in the world, AquaPri has developed a method to make Pike Perch spawn four times a year. This gives us the unique opportunity to deliver uniform, high quality all year round – regardless of season.

The Pike Perch has an incredible delicate meat structure and is highly appreciated all over Europe. This beautiful, white fish meat is firm in texture and very tender when cooked and it has a high natural content of protein.

Why choose the farmed pike perch?

We can supply all year around which offers our customers the possibility of planning campaigns and other marketing activities ahead.

The Pike Perch from AquaPri is always completely fresh. Typically 6 hours after the fish has been taken out of the water, it will be ready for departure.

Due to the rearing environment, our farmed Pike Perch is free from parasites – and therefore does not have to be frozen. This means that our Pike Perch can be used fresh for sushi and sashimi.

Farmed Pike Perch is on the WWF (World Wildlife Fund) green list.

High food safety due to full control and traceability during all phases of farming and packing our Pike Perch.

Assortment of our farmed Pike Perch

We offer:

• Fresh whole round Pike Perch, size 600-1,000g, 1-2 kg and 2 kg+
• Fresh whole round descaled Pike Perch, size 600-1,000g, 1-2 kg and 2 kg+
• Fresh Pike Perch fillets, skin-on and skin-off, size 100-300g, 200-400g and 300-500g

Click this link for inspiration and recipes.

Feel free to contact Martin Alberts for more information about Pike Perch from AquaPri.

Pike Perch product sheet (pdf):
AquaPri responsibly farmed pike perch - from Danish aquaculture

Pike Perch from AquaPri - the chef's new favourite!